Grey Gardens Hosts Its First-Ever Champagne Winemaker’s Dinner with William Saintot
An intimate evening of exceptional Champagne, thoughtful pairings, and seasonal cuisine arrives at Grey Gardens on July 29.
TORONTO, ON — Grey Gardens will welcome Champagne grower and winemaker Morgann Trebutien of William Saintot for a special five-course wine dinner on Wednesday, July 29, 2026.
Taking place in Grey Gardens’ wine cellar, the evening will showcase the wines of William Saintot, a Champagne producer from France’s Vallée de la Marne. Guests will enjoy five Champagne pairings alongside a menu created around seasonal ingredients.
A Five-Course Dinner with William Saintot Champagne
The dinner will feature Morgann Trebutien, a fifth-generation grower and winemaker from the William Saintot family estate.
Throughout the evening, guests will taste a selection of Champagne wines while learning more about the producer’s approach to winemaking and the history behind each bottle.
The menu includes four savoury courses followed by a cheese course, with each dish paired with a Champagne selection.
The dinner includes:
- Five glasses of William Saintot Champagne
- Four savoury courses
- Cheese course for dessert
Tickets are priced at $260 per person, plus tax and gratuity.
Grey Gardens Summer Menu Highlights
Alongside the upcoming wine dinner, Grey Gardens is also featuring its summer menu with seasonal dishes created around fresh ingredients.
Current menu highlights include:
- Carpaccio — Café de Paris, green peppercorn, horseradish
- Black Cod — peas, Swiss chard, lovage
- Half Chicken — pea leaves, white asparagus kimchi, jus
Located in Toronto’s Kensington Market area, Grey Gardens is known for its seasonal menu and wine-focused dining program.
Reservations
Guests interested in experiencing Grey Gardens’ summer menu can make reservations through the restaurant’s website or by text.
You can also text the number: 647-351-1552
As summer settles into the city, Grey Gardens invites guests to slow down, gather around the table, and enjoy an evening where exceptional food, remarkable Champagne, and thoughtful hospitality take centre stage.
