RAW WINE New York Marks Its 10th Edition With 100+ Producers and a Brooklyn After-Party
RAW WINE New York returns to Brooklyn on November 8 and 9, 2026. Wines from more than 100 producers will be available across the tasting programme. The event marks the organiser’s tenth New York edition, a milestone stretching back to 2016.
For Toronto wine fans considering a fall trip, the two-day fair brings organic, biodynamic and low-intervention wine into one venue. This year adds an importer-focused section and a separate anniversary party with food and live jazz.
The fair will take place at Industry City, while the after-party moves to Have & Meyer on Sunday evening. Here are the details worth checking before booking.
RAW WINE New York 2026: Quick Details
- Dates: Sunday, November 8 and Monday, November 9, 2026
- Fair venue: FIVE-TWO-A (5-2-A), second floor, Industry City, 33 35th Street, Brooklyn, NY 11232
- Hours: Sunday, noon to 6 p.m.; Monday, noon to 5 p.m. (local time)
- Public advance tickets: US$70 for one day or US$110 for both days
- After-party: Sunday, November 8, from 6 p.m. at Have & Meyer, 103 Havemeyer Street, Brooklyn
- After-party admission: $35 prepaid, listed separately from fair admission
What Is New at the 2026 Fair?
RAW WINE is adding a Distributor Discovery area, giving importers space to pour bottles from growers who cannot attend in person. The section gives guests another way to sample wines and talk with the importers bringing them to the United States.
That distinction matters when looking at the producer count. RAW WINE says guests can sample bottles from more than 100 producers, though not all will have a stand. Some selections will come through importer-led portfolio tastings.
The organiser highlights grapes such as Feteasca Regala, Tinta Barroca and Pinot Noir. It also points to low-intervention wines from China and low- or no-alcohol drinks from northern Europe.
What Can Visitors Expect to Taste?
The focus is on wine made with organic or biodynamic farming approaches and relatively little intervention in the cellar. Guests can browse the exhibitor list and build a tasting route across regions, instead of focusing on one grape or country.
RAW WINE welcomes both the general public and wine professionals, including sommeliers, restaurant teams and retailers. The fair also lists food vendors, so visitors can take a break from tastings without leaving the venue.
Anyone hoping to speak with a particular producer should check if that winery is attending or appearing through a distributor. The distinction is useful when planning questions about farming, bottles and availability.
Ticket Prices and Entry Rules
Advance public tickets cost US$70 for one day or US$110 for both days. The organiser lists door prices of US$90 and US$130, respectively, if space remains available.
Accredited wine-trade visitors have separate rates, starting at US$30 online for a single day. RAW WINE notes that Monday is mainly geared toward the trade, with fewer tickets for public visitors.
Tickets are non-refundable, although transfers are possible under the organiser’s conditions. The last entry is 30 minutes before closing. Staff will check identification at the entrance, and only guide dogs may enter.
The Brooklyn After-Party Has Food and Live Jazz
The tenth-edition gathering continues on Sunday, November 8, at Have & Meyer in Williamsburg. The restaurant is hosting a separate after-party beginning at 6 p.m. and running into the evening.
According to the venue, its $35 ticket includes natural sparkling wine, a signature cocktail, cheese, charcuterie, pasta and dessert. Vegan, vegetarian and gluten-free pasta options are listed, and live swing jazz is part of the programme.
The evening requires its own reservation, so a RAW WINE fair ticket does not cover the after-party. Spaces are limited, and guests should confirm the reservation terms before paying.
A Canadian Edition Follows in Montreal
Toronto readers not heading to New York have a Canadian option soon after. RAW WINE Montreal runs November 14 and 15 at the Grand Quay of the Port of Montreal. It opens from noon to 6 p.m. each day.
The Montreal fair is a separate event, rather than an extension of the Brooklyn festivities. New York visitors should check ticket conditions, choose a fair day and book the Sunday party separately if attending both.
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