Barba Toronto: A New Mediterranean Gem in the Heart of the Entertainment District
Looking for your next favourite dining spot in Toronto? Barba Toronto, the latest addition to the Entertainment District, is the perfect evening escape. From its Aegean Coast-inspired menu to its warm and intimate vibe, Barba promises a unique Mediterranean experience. Here’s why this cozy spot should be on your radar.

A Little About Barba Toronto
Barba is the brainchild of the team behind Toronto favourites, Simit & Chai and Pasaj. Located at 19 Duncan Street, this intimate 23-seat restaurant doubles as a wine bar and a culinary haven inspired by the vibrant food culture of Turkey’s Aegean Coast. The heritage building’s grand entrance welcomes diners to a space that is both moody and inviting, with exposed brick walls and an impressive bar showcasing carefully selected wines.
Co-owners John and Dee Ulgen describe Barba as a place where everyone feels welcomed and cared for—just like a “barba,” the Turkish term for someone who ensures everything runs smoothly. Their vision was to create a spot where their family and others would love to dine.
What’s on the Menu?
Barba offers a delicious variety of small plates, cocktails, and hearty dishes perfect for sharing. Here are some highlights:
Shareable Mezes
- Bread and Butter ($10) – Fresh sourdough paired with Urfa chilli and thyme butter for a flavourful start.
- Olive Field ($12) – A creamy olive tapenade featuring Turkish olives and cinnamon bites from Simit & Chai.
- Feta and Cantaloupe ($14) – Refreshing raki-brined feta paired with sweet melon.
- Cyprus Rocket ($14) – Grilled halloumi with tomatoes, pomegranate molasses, and bee pollen crunch.
Hearty Favourites
- Borek ($16) – Spinach and feta pastry served with honey yogurt and roasted chestnuts.
- Fava ($16) – A savoury dip featuring fava beans, marinated garlic, and Black Sea anchovies.
- Fried Mussels ($18) – Â Crispy beer-battered mussels served with walnut-infused tartar sauce.
Larger Plates
- Charcuterie ($22) – A Turkish-inspired board with sucuk, kasar cheese, sour cherry jam, and pickles.
- Burger ($22) – Inspired by classic LA diner burgers, served with herb-tossed fries.
- Rack of Lamb ($26) – Tender chops marinated in milk and beer, served with bulgur and muhammara sauce.
What to Drink?
Barba’s drink menu is just as thoughtfully curated as its food. Highlights include:
- Bosphorus Martini ($15) – A Turkish coffee-infused cocktail with a rich flavour profile.
- Hugo Spritz ($16) – A bubbly mix of Prosecco, St. Germain, soda, and mint.
- French 75 ($15) – A gin cocktail with a pomegranate twist.
Why Visit Barba?
Barba isn’t just a restaurant—it’s an experience. The atmosphere reflects the intimate drinking culture of Istanbul, where diners are encouraged to chat and connect over good food and drinks. Whether you’re sharing mezes with friends or enjoying a quiet evening with a cocktail, Barba delivers a truly warm and inviting vibe.
Details You’ll Want to Know
- Website: https://barbatoronto.com
- Location: 19 Duncan Street, Toronto.
- Instagram: @barbatoronto
- Cuisine: Mediterranean with a focus on Turkish-inspired flavours.
- Atmosphere: Cozy, intimate, and perfect for evening dining.
Barba Toronto is a must-visit for food lovers seeking bold Mediterranean flavours and a relaxed vibe. Visit their official website for updates, menu details, and reservations.